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Tea

8
Feb
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Tea
Tea
Tea
Tea
Tea

Tea

India is the second-largest producer of tea globally. Indian tea is one of the finest in the world due to strong geographical indications, heavy investment in tea processing units, continuous innovation, augmented product mix, and strategic market expansion. As of a 2018 survey, a total of 6.37 lakh hectares of area was cultivated in India for tea production. India is also among the world’s top tea consuming countries, with 80% of the tea produced in the country consumed by the domestic population.

India exports many types of tea including Black Tea, Green Tea, Herbal Tea, Masala Tea, And Oolong Tea.

Types of Tea exported from India:

    • Assam Tea
    • Darjeeling Tea
    • Nilgiri Tea
    • Kangara Tea
    • Sikkim Tea
    • Masala Tea
    • Tripura
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Tea

The northern part of India is the biggest producer at about 83% of the country’s annual tea production in 2021-22 with the majority of the production coming from Assam followed by West Bengal. The Assam valley and Cachar are the two tea producing regions in Assam. In West Bengal, Dooars, Terai and Darjeeling are the three major tea producer regions. The southern part of India produces about 17% of the country’s total production with the major producing states being Tamil Nadu, Kerala, and Karnataka.

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